Lil’ Blobby

Today I made my first sourdough starter ever. It’s not much to look at - just a blob of flour and water that will hopefully start growing yeast and then fermenting. I call it Lil’ Blobby - it just looks like it needs a name. Plus, if I name it, it’s more likely that I’ll actually be responsible about feeding it and checking up on it, according to the schedule in the cookbook.

Of course, like any good pet, Lil’ Blobby will make a good meal in a few days. Lil’ Blobby’s just a giver.

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